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Dressing The Preecy way
Dressing The Preecy Way Make cornbread one day early 2 cup self-rising cornmeal 1 cup self-rising flour 1 1/2 cup buttermilk 4 eggs 4 Tablespoon vegetable oil Next you’ll need Day old cornbread 1 onions, diced 1 celery, diced (about 3 pieces) 1 green bell peppers diced (You could also add in some red bell…
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Turkey Bacon and Egg Waffle Omelette
1 chopped tomato 1/2 cup chopped green bell pepper 1/3 cup chopped yellow onion Cooking spray 1 cup (about 4 pieces) chopped cooked turkey bacon 8 large eggs 1/3 cup milk Salt and black pepper 1/2 cup shredded sharp cheddar cheese Chopped chives Directions Preheat waffle iron. In mixing bowl, combine veggies, egg, bacon, cheese…
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Shrimp and Potato Skillet
3 pounds petite red potatoes, scrubbed and halved (quartered if extra large) 4 tablespoons olive oil 6 cloves garlic, minced 1½ teaspoons kosher salt 1 teaspoon ground black pepper 1 teaspoon dried thyme ½ teaspoon dried oregano ½ teaspoon dried basil ⅓ cup cheddar cheese 2 tablespoons unsalted butter, cut into small cubes 2…
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Broccoli And Cheddar Soup Bowl
INGREDIENTS 1/2 chopped Onion 1/4 cup melted Butter 1/4 cup Flour 2 cup Half and Half 2 cup Chicken Stock 2 large bunches Broccoli 2 Carrots 1/4 tsp Nutmeg 8 oz shredded Sharp Cheddar Cheese Season to taste DIRECTIONS Cut carrots into small strips. Break apart broccoli florets into small pieces. Saute Broccoli, Carrots &…
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Simple Chicken Tacos
1 1/2 pounds boneless, skinless chicken breast/thighs 1/2 teaspoon salt 1/2 teaspoon pepper 2 tablespoons olive oil 2 teaspoons ground cumin 1 teaspoon smoked paprika 1/2 teaspoon chile powder 1/2 teaspoon garlic powder 1/4 teaspoon chipotle chili powder 1/2 teaspoon onion powder 1/2 onion diced 1/4 cup fresh cilantro, chopped 1 lime, juiced 8 to…
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